Product info

The Scanpan STS Stock Pot with Lid 26cm/11L is the ultimate addition to your kitchen for preparing large batches of hearty soups, stews, stocks, and sauces.

Designed with premium stainless steel and a glass lid with steam vent, this stock pot combines elegance, strength, and versatility in a piece of cookware that is built to perform. 

Perfect for both home cooks and professional chefs, this generously sized stock pot offers exceptional heat distribution thanks to its aluminium core. 

Features:

• Integrated Drainer in Lid – The integrated drainer in the lid offers convenience when straining liquids. Whether you're draining stocks, pasta, or boiling vegetables, you can easily pour away excess liquid without the need for an extra colander or strainer. It’s a small but thoughtful feature that saves time and reduces mess.
• Easy Pouring Spout – The easy pouring spout is perfect for drip-free pouring of hot liquids, sauces, or stocks. You can pour from any angle without worrying about spills or mess, ensuring that your kitchen stays clean even while preparing large quantities of liquid-based dishes.
• Sleek Seamless Base – The seamless base ensures even heat distribution throughout the pot. The high-quality construction eliminates hot spots, helping you achieve perfectly cooked food, whether you're simmering a delicate broth or slow-cooking meats for a rich stew.
• Cast Stainless Steel Handles – The cast stainless steel handles are designed to stay cooler for longer, offering a safe and comfortable grip while handling the pot, even during long cooking sessions. The ergonomic design allows for easy maneuvering, so you can move the pot safely from the stovetop to the oven or the dining table.
• Inner Capacity Marking – The inner capacity markings allow you to measure ingredients directly inside the pot, making it easy to follow recipes and achieve the right proportions for your dishes. These practical markings ensure accurate measurements without the need for an additional measuring cup.
• Ovenproof Up to 250°C / 480°F (Including Lid) – This stock pot is ovenproof up to 250°C (480°F), including the lid, offering you the freedom to transition seamlessly from stovetop cooking to oven roasting or braising without needing to switch pots. This versatility is perfect for recipes that require both stovetop and oven cooking.
• Durable 18/10 Stainless Steel Body – The 18/10 stainless steel body ensures maximum durability, resisting stains, rust, and scratches. The polished finish maintains its sleek, bright appearance, and the robust construction guarantees the pot will last for years, withstanding daily use.
• Suitable for All Cooktops – Whether you're using induction, gas, electric, or ceramic cooktops, this stock pot is designed to perform on all types of heat sources. The aluminium core ensures quick and uniform heat distribution, making it highly energy-efficient on any stovetop.

Suitable For:

• Making large batches of soups, broths, and stocks
• Slow-cooking stews, chili, and braised meats
• Simmering sauces, gravies, and soups
• Cooking pasta or boiling vegetables for big meals
• Boiling seafood, corn on the cob, or other large-volume dishes

The Scanpan STS Stock Pot with Lid 26cm/11L is built to handle large cooking volumes with ease while providing consistent results every time.

From its thoughtful design to its exceptional heat distribution, this stock pot ensures you can cook with confidence, whether you're making a weeknight dinner or preparing food for a special occasion.